Real Recipes From Real Home Cooks ®

tennessee trash

(3 ratings)
Recipe by
Darlene Sweet
Hendersonville, TN

Great snack staple!! Holiday candies can be changed to make "Reindeer Munch" (Christmas/red/green); "Leprichaun Loot" (St. Patrick's Day; "Bunny Trail Mix" (Easter); etc. Also--great gift idea in decorative tins or jars!

(3 ratings)
yield serving(s)
prep time 40 Min

Ingredients For tennessee trash

  • 1/2 pkg
    pretzel sticks
  • 1 jar
    salted peanuts
  • 4 c
    corn chex cereal
  • 4 c
    rice chex cereal
  • 1/2 pkg
    white almond bark
  • 3 c
    m & ms

How To Make tennessee trash

  • 1
    In large microwavable mixing bowl, melt almond bark. Heat for 60 seconds. Remove from microwave, stir. If needed, continue melting in 30 - 60 second intervals until completely melted. Stir until smooth.
  • 2
    In another large bowl, combine both cereals, pretzels and peanuts. Add candy and toss gently to even distribute.
  • 3
    Pour melted chocolate over dry mixture. Stir gentle until evenly covered.
  • 4
    Pour coated mixture out on wax-papered cookie sheet. Place in freezer for 20 - 30 minutes to set.
  • 5
    Remove from freezer, and gently break apart.
  • 6
    Store in air-tight container or tin. Enjoy!
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