Then add in the jam & rum & mix in well to a stiff paste.
Form into balls, the size you like & immediately roll it in the chocolate rice, before it dries out.
Either chill the truffles or serve immediately.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
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Categories & Tags for Tea-Time Truffles/Rum Balls: