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tata bouey

1 Pinch
froggyluvr avatar
Moville, IA
Updated on Jan 18, 2020

This is an amazing cajun dessert.

prep time
cook time
method Bake
yield

Ingredients

  • 1 box chocolate cake mix
  • 1 box white cake mix
  • 1/2 box yellow cake mix
  • 1/2 gallon whole milk
  • 1 teaspoon vanilla extract
  • 1 stick butter
  • 2 1/2 cups water
  • 6 large eggs
  • 2/3 can vegetable oil

How To Make tata bouey

  • Step 1
    Bake chocolate cake and white cake according to package directions.
  • Step 2
    Once baked, let the cakes cool.
  • Step 3
    Cut the chocolate cake and white cake into cubes and place in a large bowl
  • Step 4
    In a sauce pan, combine milk and yellow cake mix.
  • Step 5
    Heat and stir until thickened.
  • Step 6
    Add vanilla and butter, stirring constantly.
  • Step 7
    Remove from heat and pour over cake pieces.
  • Step 8
    Serve
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Method: Bake
Ingredient: Eggs

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