Sweet Potato Cobbler

Sweet Potato Cobbler

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Gloria Gasperson'Giddings


This is from my Old Recipes. Enjoy


★★★★★ 1 vote

40 Min
30 Min


  • 3-4 medium
    sweet potatoes,peeled and cubed
  • 1/2-1 c
  • 1/8 tsp
  • 1/2 tsp
  • 1 tsp
    vanilla extract
  • 1 stick
    butter or 8 tablespoons

How to Make Sweet Potato Cobbler


  1. Peel and cube potatoes. Cover with water and boil until tender, do not drain. Add the sugar,vanilla,cinn,butter. Mix cornstarch with 1/4 cup of water and add to potato mix.Cook on low while making bisquick dough roll dough out. In a 3 qt casserole add layers potatoes part of dough, layer potatoes and so on. Finish up with dough on top, sprinkle with sugar and dot with extra butter. Bake at 350*for 30 minutes or until dough is done..

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About Sweet Potato Cobbler

Course/Dish: Other Desserts
Main Ingredient: Potatoes
Regional Style: American
Other Tag: For Kids

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