Sweet Corn Cremme Caramel
By
Ilean Maite Benvenuti
@Chefhun
1
Ingredients
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1 can(s)evaporated milk
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1 can(s)condensed milk
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6eggs
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1 Tbspvanilla extract
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1 can(s)sweet corn
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CARAMEL
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1 csugar
How to Make Sweet Corn Cremme Caramel
- Preheat your oven 375F. Preprare a deep pan ( brownie or lasagna pan wil work) with water for the (bain marie).Put a side.
- In a food processor place the sweet corn until it makes a paste. Then add the evaporated milk, condensed milk,eggs and vanilla. Mix well together until incorporated. Set a side.
- For the caramel place 1 cup of sugar on a sauce pan med heat. Until it start melting and change color. Pour the caramel on 6 individual ramekins cover all the bottom . Finally pour the custad mix. place the ramekins on the bain marie. Bake for 40 to 45 minutes until sets. Serve with cinnamon and whipped cream on top.