Sweet Corn Cremme Caramel

1
Ilean Maite Benvenuti

By
@Chefhun

I always try to vary all my recipes. Why not use sweet corn. One day i was in the mood for something new. This is how this recipe was born.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
40 Min

Ingredients

Add to Grocery List

1 can(s)
evaporated milk
1 can(s)
condensed milk
6
eggs
1 Tbsp
vanilla extract
1 can(s)
sweet corn

CARAMEL

1 c
sugar

How to Make Sweet Corn Cremme Caramel

Step-by-Step

  • 1Preheat your oven 375F. Preprare a deep pan ( brownie or lasagna pan wil work) with water for the (bain marie).Put a side.
  • 2In a food processor place the sweet corn until it makes a paste. Then add the evaporated milk, condensed milk,eggs and vanilla. Mix well together until incorporated. Set a side.
  • 3For the caramel place 1 cup of sugar on a sauce pan med heat. Until it start melting and change color. Pour the caramel on 6 individual ramekins cover all the bottom . Finally pour the custad mix. place the ramekins on the bain marie. Bake for 40 to 45 minutes until sets. Serve with cinnamon and whipped cream on top.

Printable Recipe Card

About Sweet Corn Cremme Caramel

Course/Dish: Other Desserts
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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