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Super Classic & Oh So Easy Cannolis
1 photo of Super Classic & Oh So Easy Cannolis Recipe
semi-sweet mini chocloate chips
How to Make Super Classic & Oh So Easy Cannolis
1In a large bowl mix the first 4 ingredients well. Then carefully mix in the choaolate chips & cover. Refrigerate for about 30 mins.
2Then fill each cannoli shell with the mixture.
3Serve right away or cover good & refrigerate until ready to serve.
4Special Tip: For easy filling spoon the mixture into a pastry bag with a fited wide tip. Then pipe into the shells.
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About Super Classic & Oh So Easy Cannolis