Real Recipes From Real Home Cooks ®

super classic & oh so easy cannolis

(1 rating)
Recipe by
Vanessa "Nikita" Milare
Hilo, HI

I made this once. It was good but I did make a big mess.I had cheese mix everywhere & I even used a pastry bag. I put to much in the bag & pressed way to hard at first lol. But it did taste so good.

(1 rating)
yield 12 ... 1 each
prep time 10 Min
cook time 40 Min

Ingredients For super classic & oh so easy cannolis

  • 1 jar
    ricotta cheese
  • 3/4 c
    powdered sugar
  • 1/2 tsp
    vanilla extract
  • 1/4 tsp
  • 1/2 c
    semi-sweet mini chocloate chips
  • 12
    cannoli shells

How To Make super classic & oh so easy cannolis

  • 1
    In a large bowl mix the first 4 ingredients well. Then carefully mix in the choaolate chips & cover. Refrigerate for about 30 mins.
  • 2
    Then fill each cannoli shell with the mixture.
  • 3
    Serve right away or cover good & refrigerate until ready to serve.
  • 4
    Special Tip: For easy filling spoon the mixture into a pastry bag with a fited wide tip. Then pipe into the shells.

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