strawberry pretzel salad
(2 RATINGS)
My mom makes me make this dessert for every family picnic and get together. Everyone loves it!
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cook time
method
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yield
Ingredients
- 2 cups crushed pretzels
- 2/3 cup melted butter
- 2 tablespoons sugar
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 large cool whip
- 1 large box strawberry flavored gelatin
- 20 ounces frozen strawberries, sliced
- 2 cups boiling water
How To Make strawberry pretzel salad
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Step 1Preheat oven to 350F. Mix together crushed pretzels, melted butter and sugar. Press into bottom of 13x9-inch pan. Bake for 8 to 10 minutes; cool.
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Step 2Cream together cream cheese, powdered sugar and half of cool whip. Spread ontop of cooled pretzel crust.
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Step 3Mix boiling water with gelatin until dissolved. Add frozen strawberries, allow to set for a few minutes, until kind of firm. Spread over cream cheese layer. Refrigerate 30-45 minutes until set. Top with remaining cool whip. Cut into bar pieces and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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