strawberry pretzel salad

★★★★★ 1
By christine crouch
from kettering, OH

This is a great salad to take on a picnic or a covered dish at church in the summer. My children and grand children love this and ask for it every time we have a get together.

★★★★★ 1
prep time 15 Min
cook time 15 Min

Ingredients For strawberry pretzel salad

  • 2 c
    crushed pretzels ( i use snyder snaps)
  • 3/4 c
    butter, melted
  • 3 Tbsp
    sugar
  • 1 c
    sugar
  • 8 oz
    softened cream cheese
  • 8 oz
    container cool whip
  • 6 oz
    raspberry jello
  • 2 c
    boiling water
  • 20 oz
    unsweetened whole frozen strawberries

How To Make strawberry pretzel salad

  • 1
    Bottom Layer: mix together crushed pretzels 3/4 cup melted butter and 3 tbls of sugar. Press in the bottom of a 9x13 baking dish. Bake @ 400 degrees for 8 min. Let cool.
  • 2
    Middle Layer: beat cream cheese and 1 cup sugar until well blended. Fold in cool whip, pour on top of pretzel layer.
  • 3
    Top Layer: Dissolve jello in boiling water, cut frozen berries in half and add berries to the jello. While jello is still liquidy pour onto middle layer. Refrig. until completely jelled.

Categories & Tags for Strawberry Pretzel Salad:

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