Snickerdoodle Dip

Jessica Strayer


Served with cookies, vanilla wafers or any crunchy dipper and soo delish!


★★★★★ 2 votes

5 Min
10 Min


  • 1/2 c
  • 1/3 c
    brown sugar
  • 8 oz
    cream cheese, room temperature
  • 1/2 c
    powdered sugar
  • 1 tsp
    vanilla extract
  • 2 Tbsp
    cinnamon, ground

How to Make Snickerdoodle Dip


  1. Melt butter in a small saucepan over medium heat.
  2. Add brown sugar and whisk until sugar dissolves and mixture starts to bubble.
  3. Set aside to cool, and whisk in vanilla.
  4. Cream together cream cheese and powdered sugar for 60 seconds.
  5. With mixer on low speed, add in brown sugar and butter mixture and cinnamon. Mix until combined.

Printable Recipe Card

About Snickerdoodle Dip

Course/Dish: Other Desserts

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