sara's grahm cracker finger dessert
(2 RATINGS)
I loved this as soon as Sara(My daughter)gave me a piece to try and it is so easy to prepare. Be very careful and watch closely as it burns easily.
No Image
prep time
5 Min
cook time
10 Min
method
---
yield
Makes a cookie sheet full.
Ingredients
- 1 cup butter(not lite)
- 1 cup packed light brown sugar
- 1 cup pecans(chopped)
- 1 box grahm crackers (will not use all)
How To Make sara's grahm cracker finger dessert
-
Step 1Layer grahm crackers on a sprayed cookie sheet.
-
Step 2Combine butter,brown sugar. Bring to a boil,boil 1-1/2 minutes,stirring constantly.
-
Step 3Fold in pecans. Pour over Grahm Crackers.
-
Step 4Bake 325....10 minutes or until bubbly. WATCH CLOSELY AS THEY WILL BURN EASILY.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes