rocky road ice cream pie
It is great for parties.
No Image
prep time
15 Min
cook time
40 Min
method
Refrigerate/Freeze
yield
6 serving(s)
Ingredients
- 1 package jell-o chocolate instant pudding
- 1/2 cup milk
- - cool whip
- 1/3 - chopped nuts
- - jet-puffed mini marshmallow
- - chocolate chunks
How To Make rocky road ice cream pie
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Step 1Make pudding as told on package. When thickened, add to Cool Whip. Add nuts and chocolate chunks. marshmallows. Fold gently into crust. Put into freezer for half hour!
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Step 2Freeze 6 hours or until firm.
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Step 3Remove pie from freezer 15 min. before serving. Let stand at room temperature or place in refrigerator until pie can be cut easily. Store leftovers in freezer.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
Ingredient:
Dairy
Diet:
Low Fat
Culture:
American
Method:
Refrigerate/Freeze
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