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rocky road cheesecake

★★★★★ 1 Review
Betty821 avatar
By Betty Cheek
from Nicholasville, KY

I always enjoy making desserts. I often try new recipes and make changes to make it my own version.

►
★★★★★ 1 Review
serves 6-8
prep time 2 Hr
method No-Cook or Other

Ingredients For rocky road cheesecake

  • 2 cups
    cheesecake cool whip
  • 3 oz.
    bakers semi sweet chocolate
  • 2/3 cup
    minature marshmallows
  • 1/3 cup
    chopped peanuts
  • 1-6 oz.
    oreo pie crust
  • 1 oz.
    bakers semi sweet chocolate (optional)

How To Make rocky road cheesecake

  • 1
    Melt 3 oz. bakers chocolate in microwave. Watching closely and stirring at 15 second intervals until fully melted. Add to Cool Whip and mix well until fully blended.
  • 2
    Add marshmallows and peanuts to Cool Whip mixture. Blend well. The mixture will be thick. Spoon into crust and spread evenly.
  • 3
    Melt remaining 1oz. chocolate and drizzle over pie for added decoration. Chill until ready to serve. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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