Red Velvet Cake Balls

2
Amber Lea

By
@mama2012

This can be made with white, milk or dark chocolate.

Rating:

★★★★★ 2 votes

Comments:
Serves:
Up to 20+ people
Prep:
25 Min
Cook:
4 Hr

Ingredients

  • 1 box
    red velvet cake mix for 25-30 cake balls
  • 1 pkg
    cream cheese frosting per box of cake mix
  • 1 pkg
    baking chocolate, sweetened

How to Make Red Velvet Cake Balls

Step-by-Step

  1. Mix cake mix per directions, cool completely when done and crumble in a bowl. Mix together with cream cheese frosting(the whole thing). Form balls from the cake/frosting mixture(as many of possible)
  2. Melt squares of chocolate in a double boiler or bowl on top of a pot of boiling water, dont burn the chocolate.Form cake/icing into smooth round balls. Freezing the cake balls may help dip these easier. Use a spoon or toothpick to dip into chocolate. Place on wax paper and put in fridge to cool.

Printable Recipe Card

About Red Velvet Cake Balls

Course/Dish: Other Desserts




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