Raspberry Torte

Raspberry Torte Recipe

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Karen McLAUGHLIN

By
@jitsgirl

This is a very nice light texture dessert. Perfect for Valentines or Mother's Day treats.

Rating:
★★★★★ 1 vote
Prep:
10 Min
Cook:
20 Min

Ingredients

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1 c
all purporse flour
1 c
confectioners' sugar
1 c
english walnuts, finely chopped
1/2 c
butter, softened
1/2 tsp
cinnamon
2/3 c
raspberry preserves, seedless

How to Make Raspberry Torte

Step-by-Step

  • 1Preheat oven to 350 degrees.
  • 2Combine dry ingredients to make a crumbly streusel like texture.
  • 3Press 2/3 of dry mixture into bottom of lightly greased or sprayed 9x9 pan.
  • 4Spread raspberry preserves over crust layer.
  • 5Sprinkle remaining crumbs over preserves layer.
  • 6Bake for approximately 20-25 mins or until lightly browned.

Printable Recipe Card

About Raspberry Torte

Course/Dish: Other Desserts
Other Tag: Quick & Easy




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