Raspberry Swirl Cheesecake Pie

1
Patsy Fowler

By
@hellchell1

This is a great recipe

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1
    prepared regular graham cracker pie crust or 1 chocolate graham wafer pie crust
  • 8 oz
    cream cheese, softened
  • 14 oz
    sweetened condensed milk
  • 1
    egg
  • 3 Tbsp
    lemon juice, plus 1 teaspoon lemon juice divided
  • 1/2 c
    raspberry preserves, can also use strawberry preserves

How to Make Raspberry Swirl Cheesecake Pie

Step-by-Step

  1. Beat cream cheese until fluffy it's easier to beat if you bring it to room temperature first.
  2. Gradually beat in sweetened condensed milk until smooth add egg and 3 tablespoons lemon juice mix well.
  3. Pour half the batter into the crust. Combine remaining 1 teaspoon lemon juice with preserves in a bowl.
  4. Spoon half of the preserves over batter. Pour remaining batter on top. Using a knife swirl remaining preserves into a decorative pattern. Bake at 350 for 55 minutes. Cool. Refrigerate leftovers.

Printable Recipe Card

About Raspberry Swirl Cheesecake Pie

Course/Dish: Other Desserts
Other Tag: Quick & Easy




Show 3 Comments & Reviews

Creative Halloween Sweets That Are A Treat Recipe

Creative Halloween Sweets That Are a Treat

Kitchen Crew

Halloween isn't just for the kiddos. While my trick or treating days are over, this year I'm enjoying the holiday by heading to a party. I've put together my costume...

The Only 20 Peach Recipes You'll Ever Need

The Only 20 Peach Recipes You'll Ever Need

Kitchen Crew @JustaPinch

These recipes definitely aren't the pits. Here are some of our favorite peach recipes on Just A Pinch - we promise they're delicious!

13 Heavenly Cheesecake Recipes

13 Heavenly Cheesecake Recipes

Kitchen Crew @JustaPinch

Cheesecake is one of our favorite go-to dessert recipes! So rich, creamy and dreamy, there’s nothing like biting into a delicious slice of cheesecake. Whether you’re into fruity cheesecakes, rich...