Raisin Nut Frosting
Rating:
★★★★★ 2 votes
Comments:
Ingredients
- 1 c
- brown sugar
- 1/4 c
- water
- 2
- egg whites ; beaten
- 1/2 c
- raisins ; chopped up fine
- 1/2 c
- chopped walnuts
How to Make Raisin Nut Frosting
- 1Boil the sugar and water to a firm ball stage.
- 2Pour SLOWLY over beaten egg whites , beating until cool and the right consistency to spread.
- 3Add the raisins and nuts , and for a happy change add a few drops of maple flavoring.
About Raisin Nut Frosting
Course/Dish: Other Desserts, Other Sauces
Other Tag: Quick & Easy
