Quick and Easy Pineapple Jam Bars
By
Jody Ayers
@jayers
1
My husband had a sweet tooth one night and was begging me to make him something sweet. All I had in my Pantry was a Yellow Cake Mix and jar of Pineapple Jam. These bars are the result of that request and we have made them several times since with a few variations. I have added some peanut butter in place of some of the butter to the cake mix and used a strawberry jam instead for delicious PB & J bars. Exchanging Lemon Cake Mix and Raspberry Jam for the main ingredients is another fine variation. I hope you enjoy this easy recipe.
Ingredients
- 1 box
- yellow cake mix
- 1 stick
- butter, softened
- 1
- egg
- 1 (10 oz) jar(s)
- pineapple jam (or whatever flavor you like)
How to Make Quick and Easy Pineapple Jam Bars
- 1Preheat oven to 350.
- 2Combine the Cake Mix, Butter and Egg in a bowl until it is combined and forms a "dough". I usually mix mine by hand.
- 3Press 3/4 of the "dough" into an 8X8 cake pan.
- 4Spread the Jam on top.
- 5Place small pieces of the remaining "dough" on top of the jam until it is all used up.
- 6Bake in the preheated 350 degree oven for approximately 20-25 minutes or until golden brown. Allow to cool before cutting into squares.
About Quick and Easy Pineapple Jam Bars
Course/Dish: Other Desserts
Other Tags: Quick & Easy, For Kids
