Pumpkin Spice Dessert Pastry
How to Make Pumpkin Spice Dessert Pastry
- Open the grands biscuits and flatten each. Place a rounded tablespoon Pumpkin spice cream cheese on each.You should have about 2 tablespons of cream cheese left. Set it a side. Fold around the cream cheese and seal shut. place up-side-down in a sprayed oblong baking dish.
- In a medium bowl ad the powdered sugar, butter, almond extract and enough milk to make a thick icing. set a side.