pumpkin-praline dessert

Name: Pumpkin-Praline Dessert
Cook time: 1 h
Yield: 12
Ingredients: 15 ounce(s) can pumpkin; 12 ounce(s) can evaporated milk; 3 - eggs; 1 cup(s) sugar; 4 teaspoon(s) pumpkin pie spices; 1 box(es) white cake mix; 1 cup(s) chopped pecans or walnuts; 3/4 cup(s) butter, melted

(1 RATING)

34 Pinches

shelly theis

Robbinsdale, MN

Updated on May 4, 2013

Love this dessert.... something a little different from the usual Pumpkin Pie at the holidays.

Rate

No Image

prep time

cook time 1 Hr

method ---

yield 12 serving(s)

Ingredients

15 ounces can pumpkin
12 ounces can evaporated milk
3 - eggs
1 cup sugar
4 teaspoons pumpkin pie spices
1 box white cake mix
1 cup chopped pecans or walnuts
3/4 cup butter, melted

How To Make pumpkin-praline dessert

Step 1

Preheat oven to 350. Grease bottom and sides of a 13x9x2 inch pan.

Step 2

Stir together pumpkin, milk, eggs, sugar and spice until smooth. Pour into pan, Sprinkle dry cake mix over pumpkin mixture. Sprinkle with nuts. Pour melted butter evenly over top.
Step 3

Bake uncover 50-60 minutes or until knife inserted in center comes out clean. Cool completely, about and hour and a half
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes