pumpkin mash
(1 RATING)
I'm not really much of a dessert foodie, but here's one of my recipes I do around the holidays. So easy to do since I'm not much of a baker.
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Ingredients
- 15 Oz cans pumpkin
- 1 1/2 cups evaporated milk
- 1 tablespoon pumpkin pie spice
- 3/4 cup egg whites
- 1/2 cup sugar
How To Make pumpkin mash
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Step 1You need to preheat the oven to 350 degrees.
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Step 2Combine all ingredients in a casserole dish and mix well.
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Step 3Cook for 45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
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