pumpkin fluff

Name: Pumpkin Fluff
Prep time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1 can(s) pumpkin pie mix; 1 - sm. box vanilla pudding; 1 teaspoon(s) pumpkin pie spice or cinnamon; 1 - container frozen whipped topping (thawed)

(1 RATING)

98 Pinches 1 Photo

Sharron Boerum

Beaumont, CA

Updated on Sep 28, 2011

Versatile and easy to make, this mixture can be used in so many ways. As a topping on Gingerbread or Spice Cake, layered in a Parfait or Trifle, or simply in a bowl with Oatmeal or Sugar Cookies. =^.~=

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 8-10 serving(s)

Ingredients

1 can pumpkin pie mix
1 - sm. box vanilla pudding
1 teaspoon pumpkin pie spice or cinnamon
1 - container frozen whipped topping (thawed)

How To Make pumpkin fluff

Step 1

In large bowl, mix pumpkin with vanilla pudding and spices.

Step 2

Gently fold in whipped topping until all the same color.
Step 3

Store covered in fridge.
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