Praline Cream

Praline Cream Recipe

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Stephanie Dodd


This was given to me by a co-worker and is a nice dessert for special occasions.


★★★★★ 1 vote

10 Min
15 Min


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  • 2 c
    loosely packed brown sugar
  • 1 3/4 c
  • 1 tsp
    baking soda
  • 1 c
    nuts, chopped
  • 2
  • 1 tsp

How to Make Praline Cream


  1. Mix ingredients and spread into a 9 x 13" greased pan. Bake 15 minutes at 350 degrees. Do not over bake. Crumble and fold in two large containers of whipped topping. Spread into a pan and refrigerate.

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About Praline Cream

Course/Dish: Other Desserts
Other Tag: Quick & Easy

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