praline cream

(1 RATING)
42 Pinches
Kansas City, MO
Updated on Oct 31, 2010

This was given to me by a co-worker and is a nice dessert for special occasions.

prep time 10 Min
cook time 15 Min
method ---
yield 8 serving(s)

Ingredients

  • 2 cups loosely packed brown sugar
  • 1 3/4 cups flour
  • 1 teaspoon baking soda
  • 1 cup nuts, chopped
  • 2 - eggs
  • 1 teaspoon vanilla

How To Make praline cream

  • Step 1
    Mix ingredients and spread into a 9 x 13" greased pan. Bake 15 minutes at 350 degrees. Do not over bake. Crumble and fold in two large containers of whipped topping. Spread into a pan and refrigerate.

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