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prep time
50 Min
cook time
method
---
yield
10 serving(s)
Ingredients
- 10 cups popcorn, popped
- 1 1/2 cups small gum drops opt
- 1/2 cup sugar
- 1/2 cup light corn syrup
- 2 tablespoons margarine or butter
- 1/4 teaspoon salt
How To Make popcorn balls
-
Step 1line cookie sheet with wax paper. in large bowl combine popcorn and gumdrops
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Step 2in medium saucepan, combine sugar,corn syrup, margarine, and salt; mix well bring to a boil . cook over medium-high heat for 2 minutes, stirring constantly. remove from heat. add to popcorn mixture; mix well
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Step 3with hands dipped in cold water, shape mixture into 2 1/2-inch balls. place on waxed paper-lined cookie sheets. cool for 15 minutes wrap individually in plastic wrap
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#For Kids
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