pink plaster salad

Name: Pink Plaster Salad
Prep time: 1 h
Yield: 10
Ingredients: 1 can(s) cherry pie filling; 1 large can crushed pineapple (drained); 1 can(s) eagle brand milk; 1 - nine oz pkg cool whip; 1 1/2 - cups chopped pecans

(1 RATING)

42 Pinches

Cheryl Santillo

Monahans, TX

Updated on Sep 17, 2011

This a recipe from my Grandma Dawson. It's so good. We have it every year for Thanksgiving. My husbands family just loves it.

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prep time 1 Hr

cook time

method ---

yield 10 serving(s)

Ingredients

1 can cherry pie filling
1 large can crushed pineapple (drained)
1 can eagle brand milk
1 - nine oz pkg cool whip
1 1/2 - cups chopped pecans

How To Make pink plaster salad

Step 1

Mix all ingredients together and chill overnight.
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