pineapple marshmallow dump salad
(1 RATING)
This is a recipe that my best friend always used when she was short on time but still had to take a dish to pass to a luncheon or dinner. It does need to be made the night before the event. I have never fixed anything that was easier or quicker to make!!
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prep time
10 Min
cook time
16 Hr
method
---
yield
12 serving(s)
Ingredients
- 1 can crushed pineapple
- 1 package miniature marshmallows
- 8 ounces light or heavy cream ( do not use half and half)
How To Make pineapple marshmallow dump salad
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Step 1THE NIGHT BEFORE: Mix the undrained pinapple, cream and marshmallows together in a bowl. Cover and refrigerate overnight.
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Step 2Stir the next morning.
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Step 3Stir again, before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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