pig candy

(2 RATINGS)
75 Pinches
Raleigh, NC
Updated on Sep 30, 2011

This really is a delicious and fun treat, southern style! My adult sons love it!! This recipe was in a church cookbook years and years ago. If prepared sparingly, for holidays and the like, it is fun and sweet (and hopefully won't clog too many ateries).

prep time 5 Min
cook time 20 Min
method ---
yield 8 serving(s)

Ingredients

  • 1 pound pork bacon thick sliced
  • 1 cup brown sugar, lightly packed

How To Make pig candy

  • Step 1
    Place bacon on cookie sheet, slices side by side.
  • Step 2
    With small spoon, top bacon with brown sugar covering all bacon.
  • Step 3
    Bake at 300 till bacon is crispy.
  • Step 4
    Remove from pan and cool.
  • Step 5
    Viola, Pig Candy!

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