How to Make Pecanamon Twists
- Preheat oven to 400. Melt butter and chop pecans. Mix cinnamon into sugar. Add pecans to cinnamon sugar mixture.
- Lay out thawed dough on greased cookie sheets. Spread melted butter over dough.
- Sprinkle generous amount of pecanamon sugar on the dough. Fold sheets over and cut into 1" strips.
- Twist both ends of each strip in opposite directions til desired twist is reached. Bake at 400 until golden brown and puffed - approx. 18 minutes. Remove from sheet and cool on rack. Makes 2 dozen.