pecan pie squares

How To Make pecan pie squares

• Step 1
  Preheat oven to 350 degrees. Grease a 13 x 9 inch pan.
• Step 2
  For the crust, in a bowl mix the cake mix, butter and 1 egg. Measure out 2/3 cups of this mixture and reserve it for the topping.
• Step 3
  Pat the remaining mixture into the bottom of the prepared pan and bake for 15 minutes.
• Step 4
  Meanwhile, stir together the reserved crust mixture, the remaining 3 eggs, the corn syrup, sugar and vanilla. Stir in the pecans.
• Step 5
  Pour this mixture over the partially baked crust.
• Step 6
  Increase the oven heat to 375 degrees and bake for 30 minutes or until the cake is set.
• Step 7
  Let cool, then cut into bars.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!