pecan chewies
Love these bars! I found this recipe on Mommyskitchen.net. Big hit on Thanksgiving! Disclaimer: I have always used recipes as a guide and use my instincts and experience to alter or omit ingredients as I cook. Therefore, it has always been a challenge when sharing recipes with others. I doubt I make dishes the same way twice. So, I advise you to use my recipes the same way. Trust your experience and adjust to your personal taste~Robynne
prep time
15 Min
cook time
50 Min
method
Bake
yield
20-30 serving(s)
Ingredients
- 2 sticks butter, melted
- 1 cup sugar
- 1 cup light brown sugar, packed
- 2 - eggs, beaten
- 2 cups self rising flour
- 1 cup pecan pieces
- 2 teaspoons vanilla *i use mexican vanilla
How To Make pecan chewies
-
Step 1Preheat the oven to 300 degrees. Melt butter, add sugars, and blend well by hand. Add beaten eggs, stir well. Add flour and stir until all lumps are gone. Add pecans and vanilla. Pour into a greased and floured 9 x 13 baking dish. Bake approximately 40 to 50 minutes watch closely so they don't over cook. You want them to remain their chewiness.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
Keyword:
#pecans
Keyword:
#bars
Method:
Bake
Culture:
American
Ingredient:
Flour
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