No Image
prep time
15 Min
cook time
method
---
yield
8 serving(s)
Ingredients
- 1/2 cup butter, melted
- 2 cups graham crackers
- 1/2 cup sugar
- FOR FILLING:
- 1 package (8 oz) cream cheese
- 1 1/2 cups powdered sugar
- 1 cup peanut butter
- 1 cup milk
- 1 - (8 oz) cool whip
How To Make peanut butter dessert
-
Step 1crust: mix well. reserve 1/2 cup crumbs for top. press the rest into 9x13 inch pan.
-
Step 2filling: mix cream cheese, powdered sugar and peanut butter together.
-
Step 3gradually add milk and cool whip. pour over crust. sprinkle reserved crumbs over top. freeze for 30 minutes before serving. sprinkle with chocolate chips.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes