peanut butter cup smore dip
This peanut butter cup smore dip is so incredibly delicious and easy. It is a hit every single time. It is always gone immediately. Can use vanilla wafers or apple slices to dip too, or a combination of all.
prep time
cook time
method
Bake
yield
Ingredients
- 1 1/2 cups crunchy peanut butter
- I package peanut butter cups (8)
- 3/4 package mini marshmallows
- 1 package graham crackers
How To Make peanut butter cup smore dip
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Step 1In a oven safe /heatproof safe dish spread crunchy peanut butter in an even layer over the bottom.
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Step 2Add unwrapped peanut butter cups evenly spaced over the peanut butter.
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Step 3Sprinkle over the marshmallows in an even layer over the top of the peanut butter cups.
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Step 4Bake @ 350 in preheated oven for 5-10 minutes until marshmallows are just starting to brown (start watching after 5 minutes because the marshmallows can burn quick). Remove from oven and serve immediately with graham crackers or your favorite dippers.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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