peanut butter chocolate chip cheesecake

Name: Peanut Butter Chocolate Chip Cheesecake
Prep time: 15 min
Cook time: 1 h
Yield: 8
Ingredients: 1 1/4 cup(s) grahm cracker crumbs; 1/3 cup(s) sugar; 1/4 cup(s) cocoa; 1/3 cup(s) butter or margarine...melted; 3 package(s) (8oz each) cream cheese,softened; 1 can(s) (14oz)sweetened condensed milk (not evaporated milk); 1 2/3 cup(s) (10oz)peanut butter chips..melted; 4 - eggs; 2 teaspoon(s) vanilla extract; 1 cup(s) mini semi sweet chocolate chips

(1 RATING)

110 Pinches

Lynda Sweezey

Charlotte, MI

Updated on Oct 18, 2011

What a combo. How can you go wrong.

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prep time 15 Min

cook time 1 Hr

method ---

yield 8-10 serving(s)

Ingredients

1 1/4 cups grahm cracker crumbs
1/3 cup sugar
1/4 cup cocoa
1/3 cup butter or margarine...melted
3 packages (8oz each) cream cheese,softened
1 can (14oz)sweetened condensed milk (not evaporated milk)
1 2/3 cups (10oz)peanut butter chips..melted
4 - eggs
2 teaspoons vanilla extract
1 cup mini semi sweet chocolate chips

How To Make peanut butter chocolate chip cheesecake

Step 1

Heat oven to 300. Stir together crumbs,sugar,cocoa,and butter. Press onto bottom of a 9" springform pan.

Step 2

in large mixer bowl,beat cheese until fluffy. Gradually beat in sweetened condensed milk then peanut butter chips until smooth. Add eggs and vanilla;beat well. stir in small chocolate chips. Pour over crust.
Step 3

Bake 55-65 minutes or until center is set. Cool.Refrigerate.Garnish as desired. Cover;refrigerate leftover cheesecake.
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