peanut butter chocolate chip cheesecake
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What a combo. How can you go wrong.
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(1)
yield
8 -10
prep time
15 Min
cook time
1 Hr
Ingredients For peanut butter chocolate chip cheesecake
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1 1/4 cgrahm cracker crumbs
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1/3 csugar
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1/4 ccocoa
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1/3 cbutter or margarine...melted
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3 pkg(8oz each) cream cheese,softened
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1 can(14oz)sweetened condensed milk (not evaporated milk)
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1 2/3 c(10oz)peanut butter chips..melted
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4eggs
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2 tspvanilla extract
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1 cmini semi sweet chocolate chips
How To Make peanut butter chocolate chip cheesecake
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1Heat oven to 300.
Stir together crumbs,sugar,cocoa,and butter.
Press onto bottom of a 9" springform pan. -
2in large mixer bowl,beat cheese until fluffy.
Gradually beat in sweetened condensed milk then peanut butter chips until smooth.
Add eggs and vanilla;beat well.
stir in small chocolate chips.
Pour over crust. -
3Bake 55-65 minutes or until center is set.
Cool.Refrigerate.Garnish as desired. Cover;refrigerate leftover cheesecake. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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