peanut brittle bars
(1 rating)
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These are so easy and so yummy! You can also use pecans or butterscotch topping.
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(1 rating)
yield
serving(s)
prep time
15 Min
cook time
30 Min
Ingredients For peanut brittle bars
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2 call purpose flour
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1 cbrown sugar, lightly packed
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1 tspbaking soda
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1/4 tspsalt
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1 cbutter, cold
- TOPPING:
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2 csalted peanuts
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1 cmilk chocolate chips
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1 jar( 12-1/4 oz) caramel ice cream topping
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3 Tbspall-purpose flour
How To Make peanut brittle bars
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1In a large bowl, combine flour, brown sugar, baking soda,and salt. Cut in butter until crumbly. Pat into a greased 15x10 inch pan. Bake at 350 degrees for 10-12 minutes or until golden brown.
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2Sprinkle peanuts and chocolate chips over warm crust. Combine caramel topping and flour; Drizzle over top. Bake 12-16 minutes longer or until golden brown and bubbly. cool on a wire rack. Cut into squares.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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