Peach & Pear Crunch

Jeanne Zidlicky


Saw a recipe on FB I wanted to try, but had to substitute a few items and my family loved it! It was so easy! No left-overs!


★★★★★ 1 vote

15 Min
40 Min


  • 1 can(s)
    16 oz can sliced peaches in light syrup
  • 1 can(s)
    16 oz can sliced pears in light syrup
  • 1 pkg
    yellow cake mix
  • 1 stick
    butter cut into 16 pieces
  • 3/4 c
    splendra brown sugar
  • 3/4 c
    chopped walnuts

How to Make Peach & Pear Crunch


  1. Preheat oven to 350 degrees F.
  2. Layer ingredients in a 13 X 9 dish, in order starting with the peaches.
  3. Bake for about 40 minutes.
  4. Serve warm or cold… with or without ice cream or a glass of milk!

Printable Recipe Card

About Peach & Pear Crunch

Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #peach, #pear

Show 1 Comment & Review

Apple Pie Bites Recipe

Apple Pie Bites

Kitchen Crew @JustaPinch

These apple pie bites are such an easy fall dessert recipe! Basically little drops of apple pie heaven! Click here for the Apple Drops (apple pie bites) recipe!

11 Yumtastic Caramel Recipes

11 Yumtastic Caramel Recipes

Kitchen Crew @JustaPinch

Ooey, gooey, melt-in-your-mouth caramel recipes you're seriously going to love!

Easy Homemade Buttercream Frosting Recipe

Easy Homemade Buttercream Frosting Recipe

Kitchen Crew @JustaPinch

Store-bought frosting is convenient and easy but making homemade buttercream icing is just as simple and super tasty. Thick and dense with a silky texture, this American buttercream recipe is...