peach cobbler leftover style

★★★★★ 1
SGTAVA56 avatar
By ALICIA AUSTIN
from CHARLOTTESVILLE, VA

I DON'T LIKE THROWING FOOD OUT AND THE BIRDS ARE ACTUALLY GETTING TOO FAT TO FLY, SO I THOUGHT OF A DESSERT OUT OF THE LEFTOVER CORNBREAD, DELICIOUS!!!

★★★★★ 1
serves 6-8-10 DEPENDS
prep time 20 Min
cook time 45 Min

Ingredients For peach cobbler leftover style

  • slice
    cornbread leftover
  • 1 stick
    butter or parkay/or whatever u like!
  • 1 c
    apple butter or peach preserves
  • 2
    apples if wanted for added flavor
  • 1 tsp
    cinnamon
  • 1 tsp
    vanilla extract
  • 1/2 c
    milk/lowfat or skim

How To Make peach cobbler leftover style

  • 1
    MIX ALL INGREDIENTS TOGETHER(WITH LEFTOVER CORNBREAD, THEN PUT IN GLASS BAKING DISH/CASSEROLE AND BAKE ON 350 DEGREES FOR 45-55 MINUTES, LESS IF BAKING IN ELECTRIC OVEN; SERVE WITH VANILLA ICE CREAM, LOWFAT OR WHIPPED CREAM; BEATS THROWING OUT ANY LEFTOVER CORNBREAD FROM THE DAY BEFORE'S MEAL!! ENJOY AND WATCH YOUR CONSUMPTION, YOU'LL KEEP GOING BACK FOR MORE!!

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