Paula's Cheese Croissants

Paula's Cheese Croissants Recipe

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Rosemary Coffman


These are good as a dessert or for a breakfast potluck.

★★★★★ 1 vote
1 Hr 15 Min
30 Min


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2 pkg
cream cheese, softened
2 pkg
croissant rolls
2 c
egg yolk
1 tsp

How to Make Paula's Cheese Croissants


  • 1Mix softened cream cheese with sugar, egg, and vanilla. Spread one package of croissant rolls on the bottome of 8 1/2 X 11 pan. Spread cream cheese mixture over rolls. Cover with other package of rolls.
  • 2Bake at 350 degrees fro 30-35 minutes. Drizzle with mixture of powdered sugar and milk.

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About Paula's Cheese Croissants

Course/Dish: Other Desserts
Main Ingredient: Bread
Regional Style: American

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