paula's cheese croissants

Name: Paula's Cheese Croissants
Prep time: 1 h 15 min
Cook time: 30 min
Yield: 12
Cuisine: American
Ingredients: 2 package(s) cream cheese, softened; 2 package(s) croissant rolls; 2 cup(s) sugar; 1 - egg yolk; 1 teaspoon(s) vanilla

(1 RATING)

36 Pinches

Rosemary Coffman

Deer Park, TX

Updated on Sep 30, 2012

These are good as a dessert or for a breakfast potluck.

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prep time 1 Hr 15 Min

cook time 30 Min

method Bake

yield 12 serving(s)

Ingredients

2 packages cream cheese, softened
2 packages croissant rolls
2 cups sugar
1 - egg yolk
1 teaspoon vanilla

How To Make paula's cheese croissants

Step 1

Mix softened cream cheese with sugar, egg, and vanilla. Spread one package of croissant rolls on the bottome of 8 1/2 X 11 pan. Spread cream cheese mixture over rolls. Cover with other package of rolls.

Step 2

Bake at 350 degrees fro 30-35 minutes. Drizzle with mixture of powdered sugar and milk.
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