paula deen's caramel apple cheesecake bars

How To Make paula deen's caramel apple cheesecake bars

• Step 1
  Pre-heat oven 350 In med bowl combine flour & brown sugar. Cut in butter with a pastry blender or with your hands until mixture is crumbly.Press evenly into a 13 x 9 baking pan lined with foil. Bake 15 mins or til lightly brown.
• Step 2
  In a large bowl beat cream cheese with 1/2 cup sugar in an electric mixer at med speed till smooth. Then add eggs 1 at a time & vanilla. Stir to combine, pour over warm crust.
• Step 3
  In a small bowl stir together chopped apples, remaining 2 TB sugar, cinnamon & nutmeg. Spoon evenly over cream cheese mixture. Sprinkle evenly with Streusel topping. Bake 30 mins or til filling is set. Drizzle with Caramel Topping.
• Step 4
  Streusel Topping: 1 cup firmly packed brown sugar 1 cup all purpose flour 1/2 cup quick cooking oats 1 stick butter In a small bowl combine all ingredents
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