PASTACHIO PUDDING BARS

1
April Alvarez

By
@peaches58

I love pastachio's so I guess this is the best of both worlds

Rating:
★★★★★ 3 votes
Comments:
Prep:
40 Min

Ingredients

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CRUST:

1 1/2 c
all purpose flour
1 stick
butter
1/4 c
walnuts

FIRST LAYER1:

1
8 ounce cream cheese
1
small tub cool whip
1 c
powdered sugar

2ND LAYER:

2
packages pastachio pudding (instant)
3 c
milk

THIRD LAYER:

1
small tub cool whip
sprinkle chopped walnuts over top of cool whip

How to Make PASTACHIO PUDDING BARS

Step-by-Step

  • 1CRUST: Mix together and pess into 9 x 13 inch pan, Bake at 350 degrees for 12 to 15 minutes. Remove and let cool.
  • 2FIRST LAYERS: Place all in mixing bowl and beat until well blended spread over cooled crust.
  • 3SECOND LAYER: Mix pudding mix with milk and beat until well blended. Spread onto pudding layer.
  • 4THIRD LAYER: Top second layer with small tub of cool whip and walnuts and keep cool until serving.

Printable Recipe Card

About PASTACHIO PUDDING BARS

Course/Dish: Other Desserts




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