All the time I bake something I think of ways I can do it my way and make it taste good so I got this idea with crescent round rolls and this is what I came up with. These are made sugar free and if you count carbs you can eat 2 of them one has 11 carbs in it. I also use the reduced fat rolls. My husband smiled as he ate them so I could tell he loved them.
1unroll each round brush with melted butter and sprinkle with cinnamon and brown sugar then roll them back up put on ungreased cookie sheet. Bake at 350 for 12 mins or until lightly golden brown. You can put a glaze on them I didn't they tasted fine without.