Orange Mascarpone Filling
Ingredients
- 8 oz
- mascarpone cheese (room temp)
- 8 oz
- cream cheese (room temp)
- 1/2 c
- sugar
- 1 Tbsp
- grated orange (fine)
- 1 Tbsp
- contreau (liqueur) (optional)
- 1 tsp
- vanilla extract
- 1 c
- heavy cream (whipped)
How to Make Orange Mascarpone Filling
- 1Beat all ingredients except heavy cream, until smooth in food processor or mixing bowl. Gently fold in whipped cream.
Can be refrigerated up to 3 days.
About Orange Mascarpone Filling
Course/Dish: Other Desserts
Other Tag: Quick & Easy
