Oatmeal Butterscotch Bars

Oatmeal Butterscotch Bars Recipe

No Photo

Have you made this?

 Share your own photo!

shelly theis


This recipe was a hit the first time I made them.


★★★★★ 1 vote

36 bars
10 Min
20 Min


Add to Grocery List

  • 1 1/4 c
    all purpose flour
  • 2 c
    quick cooking oats
  • 1/2 tsp
    baking soda
  • 1/2 tsp
  • 2 stick
  • 3/4 c
    butterscotch chips
  • 1 c
    dark brown sugar
  • 2 tsp
  • 1

How to Make Oatmeal Butterscotch Bars


  1. Preheat Oven to 350. Line a 13x9 baking pan with aluminum foil,
  2. Mix together flour, oats, baking soda and salt in a medium bowl. Set aside
  3. Melt butter in a small saucepan, when melted and browned (about 12 minutes) add butterscotch chips and whisk until smooth. Add brown sugar, vanilla and egg
  4. Pour the butter/sugar mixture over the flour and stir until combined.
  5. Spread mixture in greased foil lined pan. Bake until golden brown and a toothpick comes on clean. About 17-19 minutes. Cool on wire rack for about 10 minutes, then using foil overhang, lift bars from pan and cool completely about another 30 minutes

Printable Recipe Card

About Oatmeal Butterscotch Bars

Course/Dish: Other Desserts
Hashtag: #oatmeal

Leave a Comment

Pinterest Pass Or Fail: S'more Pie Pops Recipe

Pinterest Pass or Fail: S'More Pie Pops

Kitchen Crew @JustaPinch

Seriously, who doesn't love to eat food from a stick? With warmer weather and outdoor adventures upon us, these S'More Pie Pops from TheGunnySack.com caught our eye. They'd be a...

25 No-bake Dessert Recipes That Are Bringing Sexy Back

25 No-Bake Dessert Recipes That Are Bringing Sexy Back

Kitchen Crew @JustaPinch

Not only are these no-bake desserts super easy to make, but these recipes are incredibly tempting and sure to satisfy your cravings!

Nut-thing But Love For These Pecan Desserts Recipe

"Nut"-Thing but Love for These Pecan Desserts

Kitchen Crew

There are strong opinions about putting nuts into dessert. Some say no way, while others raise their hand high (I have both hands raised) for any dessert, including ones with...