Nutty Apple Crisp
1 photo of Nutty Apple Crisp Recipe
By
star pooley
@starryrose
1
This is a great alternative to apple pie. Serve warm with whipped cream or ala mode with your favorite ice cream.
Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
15 Min
Cook:
40 Min
Ingredients
- 5 c
- thinly sliced apples, cored and peeled
- 2 Tbsp
- lemon juice
- 1/4 c
- water
- 1/2 c
- all-purpose flour
- 1/2 c
- rolled oats
- 1 c
- light brown sugar, packed
- 3/4 tsp
- nutmeg, ground
- 1 dash(es)
- salt
- 1/2 c
- butter or margerine, softened
- 1 c
- walnuts, coarsely chopped
How to Make Nutty Apple Crisp
- 1Preheat oven to 350°F.
- 2Toss apples with lemon juice and water in a shallow 2-quart baking dish.
- 3In a large mixing bowl, combine flour, oats, brown sugar, nutmeg, and salt; mix to blend throughly.
- 4Cut in butter or margarine until mixture resembles coarse crumbs; mix in walnuts.
- 5Crumble over apples to cover completely.
- 6Bake for 40-45 minutes until top is lightly browned.
- 7Serve warm or at room temperature.
About Nutty Apple Crisp
Course/Dish: Other Desserts
