NO DOUGH CHEESE STRUDEL (YUGOSLAVIAN)
By
Judy W
@zoobie
1
This recipe came from Anne who lives in Menominee,MI. We all think it's very tasty.
Ingredients
- 1
- 8 oz. carton small curd cottage cheese
- 1/2 pt
- sour cream
- 5 Tbsp
- sugar
- 4
- eggs
- 4 Tbsp
- flour
- 4 Tbsp
- melted butter
- 1 tsp
- vanilla or may use lemon juice
- pinch
- salt
How to Make NO DOUGH CHEESE STRUDEL (YUGOSLAVIAN)
- 1Melt butter in a 8x8 glass pan. Mix all remaining ingredients together with mixer; pour over melted butter in pan.
Bake at 350^ until golden brown, about 1/2 hour. Let set about 20 minutes before cutting in squares. - 2Serve warm or cold, sprinkled with powdered sugar. We also have served with cherry pie filling spooned over each square when serving.
About NO DOUGH CHEESE STRUDEL (YUGOSLAVIAN)
Course/Dish: Other Desserts
Other Tag: Quick & Easy
