Real Recipes From Real Home Cooks ®

never fail two tone fudge

(1 rating)
Recipe by
Rose Daly
Madison, TN

I could never make fudge until I found this in a Family Circle magazine. When my kids were little, I could never make enough. Chilling time is cooking time.First posted to RecipeZAAR on August 6th,2003 Reposted here on June 9th.,2011. ( And you can sure tell that I took this photo,back in the day I didn't even know that you could take the date off the camera.:) )

(1 rating)
yield serving(s)
prep time 20 Min
cook time 4 Hr

Ingredients For never fail two tone fudge

  • 2 c
    peanut butter chips
  • 2 c
    semi-sweet mini chocolate chips
  • 1 14 oz
    can sweetened condensed milk
  • 4 tsp
    vanilla extract,divided
  • 4 Tbsp
  • butter-flavored cooking spray

How To Make never fail two tone fudge

  • 1
    Spray an a 8 by 11.5 in baking dish and set aside.
  • 2
    In medium size saucepan, over medium heat, combine peanut butter chips, half of the condensed milk, 2 Tablepoons vanilla, and 2 teaspoons margarine.Stir until everything is completely melted.
  • 3
    Take mixture and spread into prepared pan.( Mixture will be a little stiff.)
  • 4
    In the same sauce pan as you did the peanut butter mixture, repeat with the remaining ingredients.
  • 5
    Pour over the peanut butter mixture, spreading as evenly as you can.( it doesn't matter if it doesn't quite go to the edges.)
  • 6
    Chill for 2 hours then cut into squares, and chill for another 2 hours.

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