my favorite brownies
(1 rating)
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I've used several brownies recipes but this one is my favorite. They are moist and chocolaty even if you choose not to frost them (I call that the 'healthy' version wink wink). My favorite frostings are either mint or peanut butter!
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(1 rating)
yield
serving(s)
prep time
20 Min
cook time
25 Min
Ingredients For my favorite brownies
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6 ozchocolate, unsweetened squares
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1 cbutter or margarine, melted
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2 csugar
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1 tspvanilla extract
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4eggs
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1 call purpose flour
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1 cchopped walnuts (optional)
How To Make my favorite brownies
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1Preheat oven to 350 degrees. Lightly grease 13x9x2 baking pan.
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2Melt chocolate and butter together in the microwave. Allow to cool for a few minutes.
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3Place the sugar in a medium size mixing bowl and add the chocolate mixture. Using electric mixer on medium speed, mix together until well blended.
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4Add vanilla. Add eggs one at a time blending until egg yolk is broken and dispersed. scrape bowl and blend until mixture is velvety - about 20 seconds or so.
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5Add flour mixing on low speed until blended, stopping to scrape the bowl making sure all flour is incorporated from the sides and bottom of the mixing bowl. Optional: stir in nuts.
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6Spread batter evenly in prepared pan. Bake at for 25-30 minutes until tester inserted in the center comes out with moist crumbs. Cool completely before frosting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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