Mom's Special Birthday Cupcakes...Cin

By Straws Kitchen
@CinCooks

Well...I posted the one recipe from my kitchen towels before, "Peppermint Cupcakes", and now I am getting ready to post "3" more from other kitchen towels.

This one is "Mom's Special Birthday Cupcakes"...next one will be "Mom's Best Bake Sale Brownies"...and the one after that will be "Mom's Favorite After School Snickerdoodles".

I love Kitchen Towels with recipes on them.....everytime I see one, new or old, I have to get it...=;D

The pix are of my very own kitchen towels...(By CinStraw)

Rating:

★★★★★ 1 vote

Comments:

11 Comments

Method:

Bake

Ingredients

1/2 c: unsalted butter
1/2 c: shortening (i use crisco)
2 c: sugar (i use one of these; splenda, stevia or truvia)
4 large: (ex-lg) eggs
1 Tbsp: vanilla
1/4 tsp: salt
3 c: all purpose flour
1/4 c: cornstarch
2 Tbsp: baking powder
2 1/2 c: milk

How to Make Mom's Special Birthday Cupcakes...Cin

Step-by-Step

1Blend butter with shortening until light and fluffy.
Add in sugar and eggs, beat well.
2Mix dry ingredients together and fold into the above batter, alternating with milk.
3Blend on slow speed to combine.
Blend until smooth, about 3 minutes.
4Fill cupcake liners two-thirds to almost full.
Place in oven, immediately reducing heat to 350°F.
Bake about 20 to 24 minutes.
5Once cupcakes are completely cooled, frost with your favorite frosting & decorate for fun!