mock apple crisp

Name: Mock Apple Crisp
Cuisine: American
Ingredients: 3 cup(s) green tomatoes chopped and drained, reserve 1/4 cup juice; 1/2 cup(s) brown sugar; 1/4 teaspoon(s) cinnamon; 1 tablespoon(s) butter or margerine; 1/4 cup(s) juice from tomatoes; 2/3 cup(s) flour; 1/8 teaspoon(s) salt; 1/4 teaspoon(s) baking soda; 2/3 cup(s) oatmeal, uncooked; 1/3 cup(s) sugar; 1/4 cup(s) melted butter or margerine

(2 RATINGS)

237 Pinches 3 Photos

Sandy Mika

Chicago, IL

Updated on Mar 7, 2013

My mother use to make this for us when we were kids, she made this with the green tomatoes from her garden

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Blue Ribbon Recipe

This recipe is so full of wonderful memories! You can really fool your friends with this one - they won't believe that they're eating green tomatoes and not apples!

— The Test Kitchen

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Ingredients

3 cups green tomatoes chopped and drained, reserve 1/4 cup juice
1/2 cup brown sugar
1/4 teaspoon cinnamon
1 tablespoon butter or margerine
1/4 cup juice from tomatoes
2/3 cup flour
1/8 teaspoon salt
1/4 teaspoon baking soda
2/3 cup oatmeal, uncooked
1/3 cup sugar
1/4 cup melted butter or margerine

How To Make mock apple crisp

Step 1

Spread tomatoes on a greased baking pan.

Step 2

Mix brown sugar & cinnamon, sprinkle over tomatoes.
Step 3

Dot with 1 tbs butter.
Step 4

Pour juice over top.
Step 5

In a bowl combine flour, oats , salt,baking soda and sugar.
Step 6

Stir in melted butter to make a crumbly mixture.
Step 7

Spread evenly over tomatoes.
Step 8

Bake in a 350* oven until lightly browned.
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