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Mini Cherry Cream Cheese tarts
1 photo of Mini Cherry Cream Cheese Tarts Recipe
8ounce pkgs. cream cheese (softened)
mini muffin pan liners
favorite topping (cherry, strawberry, blueberry)
How to Make Mini Cherry Cream Cheese tarts
1Fill mini pan wells with liner ... place 1 vanilla wafer in bottom of each liner , pour over wafer 1/2 teaspoon of melted butter .
In medium size mixing bowl add room temp cream cheese, sugar, egg, lemon and vanilla. Mix with beater until all ingredients are creamed together.
Spoon cream cheese mixture over wafer until 2/3's full. Bake in preheated 325 degree oven for approx.15 minutes or until so slightly brown .
Set in refrigerator to cool.
Top with favorite topping ( strawberry, cherry , blueberry pie filling or mini chocolate chips)
Keep cool until ready to serve.
Printable Recipe Card
About Mini Cherry Cream Cheese tarts