Mini Cherry Cheesecakes with Vanilla Wafer

Name: Mini Cherry Cheesecakes with Vanilla Wafer
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 24 cheesecakes
Ingredients: 2 (8 ounce) packages cream cheese, softened; 1/4 c sugar; 2 large eggs; 1 Tbsp lemon juice; 2 tsp vanilla; 24 vanilla wafers; 1 (21 ounce) cans cherry pie filling (optional)

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By Sasha Wheeler
@ladyasha

I love this one.

Rating:

★★★★★ 1 vote5

Serves:

24 cheesecakes

Prep:

20 Min

Cook:

20 Min

Ingredients

2

(8 ounce) packages cream cheese, softened
1/4 c

sugar
2

large eggs
1 Tbsp

lemon juice
2 tsp

vanilla
24

vanilla wafers
1

(21 ounce) cans cherry pie filling (optional)
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How to Make Mini Cherry Cheesecakes with Vanilla Wafer

Step-by-Step

Preheat oven to 375 degrees.
Beat cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy.
Line regular sized muffin pans or cupcake tins with paper baking cups and place a vanilla wafer in the bottom of each cup.
Fill the cups 2/3 full of cream cheese mixture.
Bake for 15 to 20 minutes or until set.
When warm, top each with a tablespoon of cherry filling.
Chill in refrigerator.