Mini Cherry Cheesecakes with Vanilla Wafer

Mini Cherry Cheesecakes With Vanilla Wafer

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Sasha Wheeler

By
@ladyasha

I love this one.

Rating:

★★★★★ 1 vote

Serves:
24 cheesecakes
Prep:
20 Min
Cook:
20 Min

Ingredients

  • 2
    (8 ounce) packages cream cheese, softened
  • 1/4 c
    sugar
  • 2
    large eggs
  • 1 Tbsp
    lemon juice
  • 2 tsp
    vanilla
  • 24
    vanilla wafers
  • 1
    (21 ounce) cans cherry pie filling (optional)

How to Make Mini Cherry Cheesecakes with Vanilla Wafer

Step-by-Step

  1. Preheat oven to 375 degrees.
  2. Beat cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy.
  3. Line regular sized muffin pans or cupcake tins with paper baking cups and place a vanilla wafer in the bottom of each cup.
  4. Fill the cups 2/3 full of cream cheese mixture.
  5. Bake for 15 to 20 minutes or until set.
  6. When warm, top each with a tablespoon of cherry filling.
  7. Chill in refrigerator.

Printable Recipe Card

About Mini Cherry Cheesecakes with Vanilla Wafer

Course/Dish: Other Desserts



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