marzipan squares

(1 RATING)
23 Pinches
guelph, ON
Updated on Dec 9, 2012

One of my family favurites at Christmas

prep time 1 Hr
cook time 35 Min
method ---
yield 12 serving(s)

Ingredients

  • medium 1 ready made ppie shell flattened
  • tablespoon 2 table spoons raspberry jam or jam of you choice
  • LINE 8 INCH PIE PLATE AND SPEAD WITH JAM
  • cup three quaters cup rice flour
  • cup half a cup of butter
  • cup two thirds cup white sugar
  • large 2 large eggs
  • teaspoon 1 tea sspoon red and green colouring
  • TOPPING
  • tablespoon 2 table spoons softend butter
  • cup 1 and a half cups icing sugar.
  • tablespoon 2 tablspoons warm mikl
  • teaspoon 1 and a half teaspoons almond extract

How To Make marzipan squares

  • Step 1
    Take i ready made pastry shell flatten and line an 8 inch square pan.
  • Step 2
    Spread with jam of choice
  • Step 3
    Mix together filling and divide into 2 halves, mix one with green and 1 with red food colouring. Drop alternate spoons of coloured filling over base.
  • Step 4
    Spread with moist knife to even filling, bake in pre heated oven 375 for 35 mins. Remove from oven and allow to cool on rack.
  • Step 5
    Mix together ingredients for topping, spread over base when cold, cut into squares and serve,
  • Step 6
    Keep covered in fridge until used up.

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